MAIN DISHES
-
Grilled Octopus 37.00
With Arrabbiata Sauce, (M), 200gr
-
Grilled Bluefish 31.00
(F), 300gr
-
Grilled Whole Seabass 48.00
(F), 400gr
-
Turbot Cutlet 53.00
Served with sautéed zucchini, (F), (G), 350gr
-
Grilled Chicken Fillet* 23.00
200gr
-
Lamb Kofta* 29.00
(G), (D), 350gr
-
Spicy Beef Meatballs* 27.00
(G), (D), 350gr
-
Lamb Bon Fillet* 31.00
G), (D), 350gr
-
Chicken or Beef Souvlaki* 31.00
G), (D), 350gr
-
Spicy Churrasco Kebab* 29.00
Grilled beef minced meat with Mediterranean herbs and spicy red peppers, (G), 350gr
-
Pork Tenderloin* 27.00
With garlic butter seasoning, (D), 180gr
-
*Served with:
Fresh herbs, tomato salsa, Sivri peppers, marinated onion,
eincorn with vegetables and strained yoghurt with mint,
over pita bread -
Chef’s Daily 21.00
Ask your waiter.
-
Catch of the Day 21.00/ 100 gr
Ask your waiter. Price per 100gr.
BG 
