MAIN DISHES & CHARCOAL BBQ
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Shrimps Pil Pil 32.00
Pan fried shrimps with bell peppers and Moroccan spices, (D), (S), 250gr
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Pulpo a la Gallega 34.00
Octopus with sautéed potatoes, onion, garlic and olive oil, (D), (M), 300gr
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Grilled Blue Fish 28.00
(F), 300gr
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Fried Scad 18.00
(F), 250gr
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Whole Sea Bass 45.00
(F), 500gr
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Whole Sea Bream 45.00
(F), 500gr
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Chicken Wings 21.00
Glazed chicken wings with herbs, 400g
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Coconut Curry Drumsticks 25.00
Chicken drumsticks served with pilaf, 400g
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Chicken Breast 21.00
(G), 300gr
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Moroccan Skewers 22.00
Set of 3 skewers, choose from chicken| veal | lamb meat, 300g, (G)
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Angus Beef Sausages 20.00
Prepared with truffle, 250g, (G)
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Adana Kebab 26.00
(G), 300gr
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Veal Meatballs 27.00
(G), 300gr
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Sticky Moroccan Ribs 35.00
(G), 400gr
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Grilled Pork Steak 28.00
(G), 350gr
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Angus Beef Fillet 61.00
(G), 200gr
BG 
