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FOOD

SOUPS

  • Fish Soup 17.00

    Traditional recipe with turbot broth. Served with spicy lovage sauce, (F), 350 ml

  • Soup of the Day 17.00

    Cream vegetable soup, served with croutons, fresh cream and black pepper,
    (G), (N), (E), (D), 300gr

  • Seafood Soup 26.00

    Shrimp & oyster bisque with scallop, shrimps, calamari, mussels, and fish,
    (S), (G), (N), (M), (F), (D), 300 gr

SALADS & STARTERS

  • Balkan Salad 18.00

    Tomato, cucumber, poached egg, marinated red onion, marinated sweet chilly, sheep cheese,
    (D), (E), 350 gr

  • Spring Salad 18.00

    Iceberg lettuce, sunflower sprouts, cherry tomatoes, carrots, red onions, bell peppers,
    pumpkin seeds, and honey mustard dressing, (Mu), (N), 300 gr

  • Burrata Salad 23.00

    Burrata, zucchini, pecan, Nduja pesto, arugula, cherry tomatoes and parmesan
    over pink tomato slices, (D), (N), 350 gr

  • Tuna Steak Salad 20.00

    Green salad mix, avocado, cherry tomatoes, tuna steak in black & white sesame seeds
    and lemon dressing, (Se), (F), 300 gr

  • Crispy Chicken 20.00

    Green lettuce, lollo rosso, lollo bianco, arugula, baby spinach, quinoa, avocado,
    crispy marinated brown chicken meat, (G), (D), (Mu), 300 gr

APPETIZERS

FRESH MUSSELS

  • Lovage & White Wine 22.00

    (S), 400 gr

  • Spicy Tomatoes & Capers 22.00

    (S), 400 gr

  • Bacon & Cream 22.00

    (D), (S), 400 gr

PASTA & RISOTTO

MAIN COURSES

BY MIBRASA

SIDE DISHES

DESSERTS

  • Homemade Nuga 16.00

    With dried fruit and baked nuts croquant (N), (D), 150 gr

  • Crème Brulee 16.00

    (D), (E), 150 gr

  • New York Cheese Cake 16.00

    With berry jam, (N), (D), (E), (G), 150 gr

  • Chocolate Dome 16.00

    Cold melted chocolate with raspberry mousse and granola, (G), (E), (D), 150 gr

  • Ice Cream Selection 16.00

    (D), (E), 150 gr

ALLERGENS

If you have any allergies, please ask member of staff.

(G) Gluten | (N) Nuts & Peanuts | (E) Eggs | (Se) Sesame | (D) Dairy | (F) Fish | (S) Shellfish | (M) Mollusks | (Mu) Mustard       

DRINKS

COCKTAILS

  • Hugo 15.00

    240 ml

  • Gin & Tonic 14.00

    150 ml

  • Mojito 15.00

    200 ml

  • Aperol Spritz 16.00

    240 ml

BOTTLED BEER & CIDER

330ml
  • Kamenitza 8.00
  • Stella Artois 10.00
  • Beck’s 10.00
  • Leffe Blond, Hoegaarden 10.00
  • Corona, Guinness 10.00

  • Stella Artois 8.00

    Alcohol free

  • Somersby 8.00

    Cider

VODKA

50ml

GIN

50ml
  • Beefeater 10.00

  • Craft 19 10.00
  • Tanqueray 12.00
  • Bombay Sapphire 14.00

  • The Botanist Islay Dry Gin 18.00
  • Hendrick’s 18.00

WHISKY

50ml
  • Johnnie Walker Red Label 10.00

  • Jameson 12.00
  • Bushmills 12.00
  • Tullamore Dew 12.00
  • Johnnie Walker Black Label 14.00
  • Chivas Regal 12yo. 14.00
  • Johnnie Walker Blue Label 45.00

BOURBON & TENNESSEE WHISKY

50ml
  • Jack Daniels 12.00
  • Jack Daniels Single Barrel 18.00
  • Maker’s Mark 18.00

  • Wild Turkey 81 18.00

SINGLE MALT

50ml
  • Glenfiddich 12yo. 17.00
  • Cardhu 12yo. 18.00
  • Oban 14yo. 22.00

  • Lagavulin 16yo. 25.00
  • Macallan Amber 30.00

GAME OF THRONES SPECIAL SELECTION

50ml

COGNAC & BRANDY

50ml

HOT DRINKS

  • Espresso 6.00

    40 ml

  • Cappuccino 8.00

    200 ml

  • Latte Macchiato 8.00

    200 ml

  • Frappe 8.00

    200 ml

  • Tea Selection 6.00

    300 ml

  • Hot Chocolate 9.00

    200 ml

SOFT DRINKS

WINE LIST

CHAMPAGNE & SPARKLING WINES

RED WINES FROM THE WORLD

Reservations